Celebrate the New Year in style at John Ash & Co. with an unforgettable culinary experience. Indulge in a four-course farm-to-table tasting menu crafted with the freshest ingredients from the restaurant’s culinary gardens and local purveyors, curated by Executive Chef Sergio Howland. Enjoy great food, fine wine, and lively company as you toast to new beginnings.
The menu can accommodate vegetarians and vegans by request, and a kids’ menu is available a la carte.
This pre-paid event is required at the time of booking. Please note that the restaurant has a no-refund policy, so cancellations must be made directly with the restaurant for more details.
Events Calendar
Upcoming Events › Wine
December 2024
January 2025
Ring in the New Year at John Ash & Co. with a memorable culinary celebration. Enjoy a five-course tasting menu crafted with the freshest ingredients from the restaurant’s culinary gardens and local purveyors, curated by Executive Chef Sergio Howland. As you indulge in exquisite dishes, raise your glass to new beginnings and cherished moments.
The evening continues with a New Year’s Eve after-party from 10:00pm to 1:00am, featuring two glasses of bubbly, DJ music, late-night snacks, and a midnight balloon drop.
Vegetarian and vegan options are available upon request, and a kids’ menu is offered a la carte.
This pre-paid event requires payment at the time of booking. For cancellation policies and refund information, please contact the restaurant directly.
Guests are invited to experience an enchanting Winter Wonderland with the exclusive Holiday Alpine Yurt Dinner at Timber Cove. Nestled under the stars on the scenic Pacific Coast, these beautifully decorated and heated Alpine Yurts provide a cozy, intimate dining setting perfect for a special evening. The menu is carefully curated to highlight seasonal flavors and includes two glasses of Roederer Brut Champagne to set a festive tone.
Ideal for romantic dinners or small festive gatherings, the yurts accommodate groups of 2, 4, or 6 guests. Reservations are required; please contact 707.847.3231 to secure your spot.
Join the Museum of Sonoma County for its most entertaining evening of the year, celebrating art, history, community, and a shared vision for the future. This unmissable event promises an evening filled with wine and cocktails, a delicious dinner, and both live and silent auctions, along with a variety of amusements. Ellen Toscano, the renowned Singing Auctioneer, will host the festivities, while acclaimed artist Craig Nelson will create live portraits throughout the night.
Guests will have the opportunity to participate in one of Sonoma County’s premier auctions, featuring items from talented contributors like Magels Landet, recently showcased in A Question of Balance, Timothy Patrick Jewelers, Bricoleur Vineyards, and more.
All proceeds from the 2024 Gala + Auction will directly support the Museum’s dynamic exhibitions and exceptional educational programs.
Guests are invited to experience an enchanting Winter Wonderland with the exclusive Holiday Alpine Yurt Dinner at Timber Cove. Nestled under the stars on the scenic Pacific Coast, these beautifully decorated and heated Alpine Yurts provide a cozy, intimate dining setting perfect for a special evening. The menu is carefully curated to highlight seasonal flavors and includes two glasses of Roederer Brut Champagne to set a festive tone.
Ideal for romantic dinners or small festive gatherings, the yurts accommodate groups of 2, 4, or 6 guests. Reservations are required; please contact 707.847.3231 to secure your spot.
Indulge in a luxurious chocolate and wine pairing experience led by Master Chocolatier Chef Sebastian Beline of Paris, renowned for his contemporary-style chocolates of exceptional quality. During this exclusive tasting, discover the perfect balance of flavor and texture that makes Chef Beline’s chocolates truly unparalleled.
This seasonal experience begins with a guided exploration of basic chocolate samples paired with one wine, revealing the cause-and-effect relationship between flavors. As the tasting progresses, you’ll enjoy a flight of specialty chocolates paired with select wines. Finally, treat yourself to elevated chocolate bites, crafted with unique ingredients to dazzle and delight your palate.
The experience is available Fridays through Tuesdays.
Guests are invited to experience an enchanting Winter Wonderland with the exclusive Holiday Alpine Yurt Dinner at Timber Cove. Nestled under the stars on the scenic Pacific Coast, these beautifully decorated and heated Alpine Yurts provide a cozy, intimate dining setting perfect for a special evening. The menu is carefully curated to highlight seasonal flavors and includes two glasses of Roederer Brut Champagne to set a festive tone.
Ideal for romantic dinners or small festive gatherings, the yurts accommodate groups of 2, 4, or 6 guests. Reservations are required; please contact 707.847.3231 to secure your spot.
Indulge in a luxurious chocolate and wine pairing experience led by Master Chocolatier Chef Sebastian Beline of Paris, renowned for his contemporary-style chocolates of exceptional quality. During this exclusive tasting, discover the perfect balance of flavor and texture that makes Chef Beline’s chocolates truly unparalleled.
This seasonal experience begins with a guided exploration of basic chocolate samples paired with one wine, revealing the cause-and-effect relationship between flavors. As the tasting progresses, you’ll enjoy a flight of specialty chocolates paired with select wines. Finally, treat yourself to elevated chocolate bites, crafted with unique ingredients to dazzle and delight your palate.
The experience is available Fridays through Tuesdays.
Guests are invited to experience an enchanting Winter Wonderland with the exclusive Holiday Alpine Yurt Dinner at Timber Cove. Nestled under the stars on the scenic Pacific Coast, these beautifully decorated and heated Alpine Yurts provide a cozy, intimate dining setting perfect for a special evening. The menu is carefully curated to highlight seasonal flavors and includes two glasses of Roederer Brut Champagne to set a festive tone.
Ideal for romantic dinners or small festive gatherings, the yurts accommodate groups of 2, 4, or 6 guests. Reservations are required; please contact 707.847.3231 to secure your spot.
Indulge in a luxurious chocolate and wine pairing experience led by Master Chocolatier Chef Sebastian Beline of Paris, renowned for his contemporary-style chocolates of exceptional quality. During this exclusive tasting, discover the perfect balance of flavor and texture that makes Chef Beline’s chocolates truly unparalleled.
This seasonal experience begins with a guided exploration of basic chocolate samples paired with one wine, revealing the cause-and-effect relationship between flavors. As the tasting progresses, you’ll enjoy a flight of specialty chocolates paired with select wines. Finally, treat yourself to elevated chocolate bites, crafted with unique ingredients to dazzle and delight your palate.
The experience is available Fridays through Tuesdays.
Guests are invited to experience an enchanting Winter Wonderland with the exclusive Holiday Alpine Yurt Dinner at Timber Cove. Nestled under the stars on the scenic Pacific Coast, these beautifully decorated and heated Alpine Yurts provide a cozy, intimate dining setting perfect for a special evening. The menu is carefully curated to highlight seasonal flavors and includes two glasses of Roederer Brut Champagne to set a festive tone.
Ideal for romantic dinners or small festive gatherings, the yurts accommodate groups of 2, 4, or 6 guests. Reservations are required; please contact 707.847.3231 to secure your spot.
Indulge in a luxurious chocolate and wine pairing experience led by Master Chocolatier Chef Sebastian Beline of Paris, renowned for his contemporary-style chocolates of exceptional quality. During this exclusive tasting, discover the perfect balance of flavor and texture that makes Chef Beline’s chocolates truly unparalleled.
This seasonal experience begins with a guided exploration of basic chocolate samples paired with one wine, revealing the cause-and-effect relationship between flavors. As the tasting progresses, you’ll enjoy a flight of specialty chocolates paired with select wines. Finally, treat yourself to elevated chocolate bites, crafted with unique ingredients to dazzle and delight your palate.
The experience is available Fridays through Tuesdays.