Winemaker Series: Sustainability and Viticulture Lunch

July 13 @ 11:00 am - 1:00 pm

| $80
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Join Estate Vineyard Manager Alli Dericco, Grower Relations Manager Jason Saling and Winemaker Olivia Wright for an in-depth discussion of what it means to be a sustainable winery in Sonoma County in 2024. We’ll walk through the vines, highlighting vineyard practices & our commitment to land stewardship, while also getting a peek at the upcoming harvest. Olivia will lead us through a tasting of select estate wines during lunch, provided by our friends at Picnic Potential, as we build our knowledge base relating to best practices in modern viticulture.

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