Explore Jordan’s vast 1,200-acre estate with a unique hiking adventure hosted in Sonoma County this spring. Your guided journey begins under Sycamore trees where you’ll taste estate breakfast bites and depart by foot on the four-mile hike on Jordan’s private trail, which begins and ends at the winery and traverses hills and valleys with an elevation change of about 300 feet.

This moderately strenuous hike passes through woods, meadows and sustainably farmed vineyards before a break at Vista Point, the highest hilltop of this peaceful 1,200-acre ranch, boasting a sweeping panorama of multiple wine regions and mountain ranges. You will then descend into Jordan’s olive orchards and hike around the lake and cattle pasture to reach the chef’s garden and apiary. You’ll learn about Jordan’s new pollinator sanctuary plantings—open space that has been dedicated to creating habitat for vital pollinators, including the endangered Western monarch butterfly.

The experience culminates on the winery terrace for a wine pairing lunch, featuring current releases of Jordan Russian River Chardonnay and Jordan Alexander Valley Cabernet Sauvignon, artisan cheese pairings, special selections by Journeyman Meat Co., and a beautiful salad, featuring fresh vegetables and greens from our garden, as well as foraged edibles from the estate.

Three hikes are being offered during Earth Week to honor our planet and celebrate its natural resources. Hikers will get to enjoy the fresh air and panoramic views while learning about the latest sustainable farming and land conservation efforts at Jordan.

Tickets go on sale March 21 at 9 a.m. PST and will be available until sold out.

Our chef can accommodate gluten-free, vegan, vegetarian and pescatarian diets. Please make arrangements at least seven days in advance. Any request to change the set menu on the day of the event will result in an all-vegetarian, gluten-free menu.