Some of Sonoma Coast’s most famous wineries are a short drive (one to two hours, depending on how you map it out) from Gualala and make for a great day trip. Pinot noir, chardonnay, and syrah dominate many of the plantings, and winemakers like to explore the similarities between Burgundy and their oceanside vineyards. For most wineries, you’ll need to call ahead and book a private tasting appointment.
Fort Ross Vineyards, located in the Fort Ross-Seaview AVA, has made pinot noir their focus, but they also produce some of the only pinotage is the U.S. — a nod to the winemaker’s South African heritage. On a map, Hirsch‘s vineyards, which are also located in the Fort Ross-Seaview AVA, nearly kiss the ocean, but their tasting room is situated in the visitor-friendly Healdsburg area. This winery is an arbiter of quality Sonoma Coast wines and are best known for their elegant and structured pinot noir and chardonnay.
Hirsch‘s estate vineyard sells grapes to other producers, such as Siduri, who also have a wine lounge just off of Healdsburg Square. This casual wine bar/tasting room hybrid offers light bites in addition to Siduri’s impressive lineup.
A quick one-minute jaunt will take you to Arnot-Roberts winery. They source grapes from all over Napa and Sonoma and focus on syrah and pinot noir from their Sonoma Coast plots. To get a closer look at the vineyards themselves, Littorai Winery offers the choice of a single vineyard tasting or an estate vineyard tour.
Whether you’re visiting this coastal area for a quiet retreat or for an activity-packed adventure, the natural beauty of the region is sure to satisfy your vacation itch.