Sonoma County has a long history as one of the premier agricultural regions of the United States. With more than 250 wineries spread out over 13 distinct American Viticultural Areas, it’s little wonder that this corner of California has become synonymous with its wine. Delicate Pinot Noir, zesty Chardonnay and robust Cabernet Sauvignon flourish in these fertile soils, and the result is an oenological blend that’s placed Sonoma County at the top of wine lovers’ bucket lists. Choose from the subregions below or view a list of ALL Sonoma County wineries.